MENUS
Our menu is subject to change based on availability.
DINNER
Appetizers & Small plates
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*Bread Plate
$5
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*Nana's Angus Meatball, ricotta cheese, filetto di pomodoro
$9
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*Fried Calamari with two dipping sauces: marinara and smoke jalapeno aioli
$12
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*Prince Edward Island Mussels, garlic, shallots tomatoes, basil, smoked bacon, white wine
$11
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*Clams Posillipo, garlic, shallots, caper, white wine, tomato
$10
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*Caprese Salad, vine ripe tomatoes, fresh mozzarella cheese, basil, balsamic reduction
$9
Salads
Add Chicken - $4, Shrimp - $6, Steak - $7, Salmon - $8-
Tega Hills Farm salad mix, Roma tomato, artichoke hearts, cucumber, goat cheese, cranberries, champagne vinaigrette
$8
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Grilled Caesar, Pecorino, crispy pancetta, garlic croutons, tomato, house made Caesar dressing
$8
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*Chopped classic Caesar, Pecorino, croutons, house Caesar
$8
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*Romaine wedge, avocado, tomato, applewood bacon, red onion gorgonzola dressing
$8
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Organic beet salad, herbed goat cheese, tomato, Doc Porters marinated golden raisin and cumin vinaigrette
$10
Pasta
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*Linguini Frutti di Mare, lobster tail, mussels, clams, shrimp, diver scallops, spicy marinara sauce
$34
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*Spaghetti, certified angus house made meatballs, marinara sauce
$19
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*Shrimp and Clam, linguini with tomato, spinach, white wine
$24
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*Penne pasta, Italian sausage, Filet mignon, shrimp, tomato, asparagus, gorgonzola brandy cream
$29
Entrees
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*Lily’s Special filet mignon, lobster tail and scallops, roasted garlic mashed and asparagus
$44
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*Grilled Sterling Filet Mignon, roasted garlic, asparagus, crispy tobacco onions, mashed red potatoes, cabernet demi glace
$34
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*Pork Porterhouse with bacon parmesan mashed potato, brussels, balsamic reduction
$24
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Scottish Salmon, creamy risotto, salsa cruda, asparagus
$26
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*Pan-Seared Diver Scallops, confit tomatoes, creamy goat cheese mashed potato, asparagus
$29
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*Chicken Scarpariello with Italian sausage, peppadew peppers, tomatoes, roasted garlic, asparagus, wild mushrooms, sundried tomatoes, roasted potato
$24
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Chicken Parmesan
with spaghetti, pecorino romano, mozzarella, pomodoro sauce
$24
LUNCH
Appetizers & Small Plates
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*Bread Plate
$5
-
*Nana's Angus Meatball, ricotta cheese, filetto di pomodoro
$9
-
*Fried Calamari with two dipping sauces: marinara and smoke jalapeno aioli
$12
-
*Prince Edward Island Mussels, tomatoes, basil, smoked bacon, white wine
$11
-
*Caprese Salad, vine ripe tomatoes, fresh mozzarella cheese, basil
$11
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*Clams Posillipo, garlic, shallots, caper, white wine, tomato
$10
Salads
Add Chicken - $4, Shrimp - $6, Steak - $7, Salmon - $8-
Tega Hills Farm salad mix, Roma tomato, artichoke hearts, cucumber, goat cheese, cranberries, champagne vinaigrette
$8
-
Grilled Caesar, Pecorino, crispy pancetta, garlic croutons, tomato, house made Caesar dressing
$8
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Chopped classic Caesar, Pecorino, croutons, house Caesar
$8
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Romaine wedge, tomato, applewood bacon, red onion, gorgonzola dressing
$8
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Organic beet salad, herbed goat cheese, tomato, Doc Porters Marinated golden raisin and cumin vinaigrette
$10
Half Pastas & Entrees
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*Linguini with little neck clams
$11
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*Shrimp and angel hair, spinach and tomatoes
$11
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*Spaghetti, Angus house made meatballs, marinara
$10
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*Penne Bolognese, ground angus, bacon, pancetta, San Marzano tomato, parmesan cream
$12
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*Linguini Marinara with fresh mozzarella
$9
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*Eggplant Parmesan with spaghetti
$11
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*Chicken Parmesan with spaghetti
$12
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*Chicken Marsala over pasta
$12
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All entrees served with choice of fries, sweet potato fries or a salad And house made potato bun
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*Lily’s Burger: 10oz angus beef, lettuce, tomato, red onion, pickle, choice of cheese (Swiss, American, cheddar, provolone, gorgonzola)
$10
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*10 oz Angus Double cheddar bacon burger
$12
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*Shrimp po boy wrap with chipotle aioli
$12
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*Salmon Crab Cake Wrap, roasted corn salsa, lettuce, tomato, chipotle aioli
$11
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*Salmon BLT, lettuce, tomato, apple wood bacon, Dijon aioli
$11
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*Grilled chicken wrap, avocado, bacon, Gruyere, Dijon aioli
$10
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*Caprese chicken, roasted peppers, mozzarella, spinach, balsamic
$10
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Chicken Parmesan sub with choice of salad or fries
$9
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Meatball Parmesan sub with choice of salad or fries
$9
*Consuming raw or undercooked MEATS, POULTRY, SEAFOOD, SHELLFISH may increase the risk of foodborne illness
Scotches - Single Malt
Game of thrones scotches, Highland Valknut, Highland Park 18 Glenscotia 12, Macallan 12 double cast, Macallan 15, Macallan 18, Oban 14, Glenlevit founders reserve, Glenmorange 12, Clynelish 14, Glenlevit Code, Glengoyne, Dewars, Chivas, Chivas mizuna, Johnny Walkers Red, Black and Blue, James Buchannan 18, Yellow spotBourbon and Whiskeys
1792 Small batch, 1910 Old Forester, 1920 Old Forester, Angels Envy, Basil Haydon, Blade and Bow, Blood Oath, Blantons, Bookers, Buffalo trace, Buffalo Trace House Barrel Aged, Bushmills, Col. Taylor, Conviction, Crown Royal, Doc Porters, Eagle rare, Early times bottle and bond, Elijah Craig, Elijah Craig barrel proof, Four Roses Single Barrel, Gentleman Jack, Heavens Door, Henry McKenna10, High West, Jack Daniels, Jack Daniels small barrel special, Jack single barrel select, Jameson, Jefferson reserve, Jefferson ocean, Jim Beam, Longbranch, Makers Mark, Makers 46, Michters, Michters sour mash, Noahs Mill, Old Fitzgerald, Palmetto, Proper 12, Redbreast 12, Redbreast Lustou, Rowan creek, Rua Single Malt, Tulamore Dew 12 Carribean cast, Weller Reserve, Weller Antique, Whistle Pig 10, Whistle Pig old world 12, Uncle Nearest, Wild Turkey101, Widow Jane, Willet, Woodford Reserve, Woodford oaked, Woodford WheatedRye’s
Bullet rye, Jack Daniels rye, Knob Creek, Knob Creek Twice Barrel, Old Forrester, Calhouns, Whistle pig 12DESSERT
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*TIRAMISU white and dark chocolate
$8
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*CHEESECAKE
$6
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*CHOCOLATE PATE
$8
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Fresh roasted Addley’s Coffee (Ask For Your Own Personal Roast)
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Creme Brule'
$8
*Consuming raw or undercooked MEATS, POULTRY, SEAFOOD, SHELLFISH may increase the risk of foodborne illness
WRAPS AND SANDWICHES
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Pesto Chicken Wrap
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Grilled Chicken Wrap
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Grilled Shrimp Wrap
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Vegi Wrap
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Salmon BLT Wrap
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Shrimp Salad Wrap
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Chicken Salad Wrap
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Shrimp & Avocado Tea Sandwich
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Cucumber, Avocado, Beet and Goat Cheese Hummus
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Tea Sandwich
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Prosciutto, Fresh Mozzarella, Arugula Tea Sandwich
STAFFING
Per Hr-
Chef
$50
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Carver
$25
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Bartender
$25
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Wait Staff
$20
DESSERTS
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Chocolate Pate
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Tiramisu
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Cheesecake
BREAKFAST
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Breakfast Wrap
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Breakfast Sandwich
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Buffet Eggs
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Buffet Meats
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Buffet Bread
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Grits or Potatoes
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Chicken and Waffle
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Coffee Service (Addley’s House Roasted Coffees)
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French Toast
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Stuffed French Toast
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Smoked Salmon
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Bagels, Croissants, Fresh Breads
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Assorted Yogurts
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Avocado Toast
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Granola
HOT APPS
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*Nana's Black Angus Meatball, Filetto Di Pomodoro
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* Meatballs Forestiere
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*Prince Edward Island Mussels
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Mussels Marinara
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Arancini with Sweet Italian Sausage
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Baked Clams
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Stuffed Mushrooms
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Lamb Pops
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Involtini
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Parmesan Cauliflower Cakes
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Braised Short Rib
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Roasted Prosciutto Wrapped Asparagus
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Scallops Wrapped in Bacon
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Prosciutto Wrapped Shrimp
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Mushroom Ragout
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Stuffed Mushrooms
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Pork Sliders
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Short Rib Sliders
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Pesto Chicken Sliders
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Beef Bourguignon
COLD APPS, SALADS, PLATTERS
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Antipasto Platter
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Cheese Platter
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Fruit Platter
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Fruit & Cheese Platter
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Crudité Platter
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Grilled Vegetable Platter
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Bistro Salad Tega Hills Greens
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Marinated Mushrooms
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Marinated Artichokes
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Potato Salad, Macaroni Salad, Cole Slaw
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Cucumber & Tomato
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Toasted Orzo Salad
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Spinach and Brown Rice Salad
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Tortellini Salad
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Pasta Salad
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Grilled or Regular Caesar
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Beet Salad
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Caprese Salad
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Assorted Wraps
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Caprese Brochette
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Shrimp Cocktail
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Bruschetta
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Filet Carpaccio and Onion Canapé
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Prosciutto Di Parma Wrapped Asparagus
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Grilled and Chilled Goat Cheese Bites
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Italian Sliders
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Chicken Salad Sliders
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Shrimp Salad Sliders
ENTREES
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Filet Mignon
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Filet Mignon
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Osso Buco
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Pork Porterhouse
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Prime Ribeye
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Mediterranean Chicken
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Chicken Coq Au Vin
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Braised Short Ribs
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Rack of Lamb
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Filet and Lobster
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Stuffed Pork Loin
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Roasted Turkey Breast
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Pork Tenderloin
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Scarpariello
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Milanese
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Franchaise
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Parmesan
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Bourguignon
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Marsala
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Lasagna Rolls
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Bolognese
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Scottish Salmon
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Grouper
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Swordfish
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Shrimp
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Jumbo Scallops
PASTA
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Frutti Di Mare
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Penne Chicken Mediterranean
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Pasta Bolognese
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Pasta and Clam Sauce
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Pasta Carbonara
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Pasta Arrabiata
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Pasta Alfredo
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Pasta w/ Broccoli and Beans
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Pasta with Mussels
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Pasta ala Vodka
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Pasta Romanesco
STARCHES
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Herbed Roasted Potato
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Mashed Potato
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Organic Beet Mashed Potato
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Anna Potatoes
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Lyonnaise Potatoes
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Potato au Gratin
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Goat Cheese Mashed Potato
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Pesto Parm Potatoes
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Delmonico Potato
VEGETABLES
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Roasted Asparagus
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Broccolini
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Haricot Verts
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Wild Mushrooms
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Glazed Baby Carrots
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Green Beans and Bacon
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Fresh Corn Salsa