MENUS

*Bread Plate

$5

*Nana's Angus Meatball, ricotta cheese, filetto di pomodoro

$8

*Salmon and Crab Cakes, roasted corn salsa, 
mustard cognac aioli

$10

*Fried Calamari with two dipping sauces: marinara and
smoke jalapeno aioli

$10

*Prince Edward Island Mussels, garlic, shallots tomatoes,
 basil, smoked bacon, white wine

$10

*Clams Posillipo, garlic, shallots, caper, white wine, tomato

$10

*Caprese Salad, vine ripe tomatoes, Bufala mozzarella 
cheese, basil, balsamic reduction

$9

Tega Hills Farm salad mix, Roma tomato, artichoke hearts, 
cucumber, goat cheese, cranberries, champagne vinaigrette

$8

Grilled Caesar, Pecorino, crispy pancetta, garlic croutons, tomato, 
house made Caesar dressing

$8

*Chopped classic Caesar, Pecorino, croutons, house Caesar

$8

*Romaine wedge, avocado, tomato, applewood bacon, red onion
gorgonzola dressing

$8

Organic beet salad, herbed goat cheese, tomato, spinach, 
Doc Porters marinated golden raisin and cumin 
vinaigrette

$10

*Linguini Frutti di Mare, lobster tail, mussels, clams, shrimp, 
diver scallops, spicy marinara sauce

$34

*Spaghetti, certified angus house made meatballs, 
marinara sauce

$19

*Shrimp and Clam, linguini with tomato, spinach, white wine

$24

*Penne pasta, Italian sausage, Filet mignon, shrimp, 
tomato, asparagus, gorgonzola brandy cream

$29

*Lily’s Special filet mignon, lobster tail and scallops,
 roasted garlic mashed and asparagus

$39

*Grilled Prime cut Rib Eye, parmesan mashed potato, roasted brussels

$39

*Grilled Sterling Filet Mignon, roasted garlic, asparagus,
 crispy tobacco onions, mashed red potatoes, 
cabernet demi glaze

$34

*Pork Porterhouse with bacon parmesan mashed potato,
brussels, balsamic reduction

$23

*Caramelized Onion Crusted Scottish Salmon,
 creamy risotto, roasted corn salsa, wild mushrooms, sundried tomato

$25

*Pan-Seared Diver Scallops, confit tomatoes, 
creamy goat cheese mashed potato, asparagus

$28

*Chicken Scarpariello with Italian sausage, peppadew
 peppers, tomatoes, roasted garlic, asparagus, wild mushrooms, sundried tomatoes,
 roasted potato

$24

Dijon crusted rack of lamb, mashed potato, spinach

$34

*Bread Plate

$5

*Nana's Angus Meatball, ricotta cheese, filetto di pomodoro

$8

*Salmon and Crab Cakes, roasted corn salsa, mustard 
cognac aioli

$10

*Fried Calamari with two dipping sauces: marinara and 
smoke jalapeno aioli

$10

*Prince Edward Island Mussels, tomatoes, basil, smoked bacon, 
white wine

$10

*Caprese Salad, vine ripe tomatoes, Bufala mozzarella cheese, 
basil

$9

*Clams Posillipo, garlic, shallots, caper, white wine, tomato

$10

*Beef Bourguignon, J&J Family Farm mushrooms, 
red potato, demi

$12

Tega Hills Farm salad mix, Roma tomato, artichoke hearts, cucumber, goat cheese, cranberries, champagne vinaigrette

$8

Grilled Caesar, Pecorino, crispy pancetta, garlic croutons, tomato, 
house made Caesar dressing

$8

Chopped classic Caesar, Pecorino, croutons, house Caesar

$8

Romaine wedge, tomato, applewood bacon, red onion,
gorgonzola dressing

$8

Organic beet salad, herbed goat cheese, tomato, spinach,
Doc Porters Marinated golden raisin and cumin vinaigrette

$10

*Linguini with little neck clams

$11

*Shrimp and angel hair, spinach and tomatoes

$11

*Spaghetti, Angus house made meatballs, marinara

$10

*Penne Bolognese, ground angus, bacon, pancetta, 
San Marzano tomato, parmesan cream

$11

*Linguini Marinara with fresh mozzarella

$9

*Eggplant Parmesan with spaghetti

$11

*Chicken Parmesan with spaghetti

$10

*Chicken Marsala over pasta

$12

All entrees served with choice of fries, sweet potato fries or a salad And house made potato bun

*Lily’s Burger: 10oz angus beef, lettuce, tomato, red onion, pickle, choice 
of cheese (Swiss, American, cheddar, provolone, gorgonzola)

$10

*10 oz Angus Double cheddar bacon burger

$12

*Shrimp po boy wrap with chipotle aioli

$12

*Salmon Crab Cake Wrap, roasted corn salsa, lettuce, tomato, 
chipotle aioli

$11

*Salmon BLT, lettuce, tomato, apple wood bacon, Dijon aioli

$11

*Grilled chicken wrap, avocado, bacon, Gruyere, Dijon aioli

$10

*Caprese chicken, roasted peppers, fresh mozzarella, spinach, balsamic

$10